Pastry Chef A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing? ** As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef to deliver an excellent...
**CHEF REPOSTERO / PASTRY CHEF** **Responsabilidades**: - Creación de recetas (costeo y proporciones). - **Seguimiento puntual a los estándares visuales de la presentación y montaje. **: - Elaboración y supervisión de la producción. - Mantener el stock de materia prima. - Mantener el stock ideal de productos en venta. - Inventarios semanales (materia prima, producción y producto venta). -...
OverviewA luxury hospitality destination in Victoria de Durango is seeking an Executive Pastry Chef to lead the bakery team. This role is critical for ensuring high-quality production and team performance. The ideal candidate will have a minimum of 6 years' experience in culinary roles, strong leadership skills, and a hands-on approach to kitchen operations. Join us to create a welcoming...
Assistant Pastry Chef (Cruise Ship) Location: Onboard – Worldwide Travel Contract Type: 6–8 months renewable About the Opportunity A confidential international cruise line is seeking a skilled and motivated Assistant Pastry Chef to join its culinary team at sea. This position offers the chance to work in a dynamic, multicultural environment, delivering high-quality pastry and bakery products to...
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to...
Demi Chef - Pasteleria/Pastry Hyatt Regency Hyatt Regency Merida MX - YUC - MéridaCulinaryAdministrativeFull-timeReq ID: MRI000267Local Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the Pastry, contributing to the overall success of the outlet, in accordance with the hotel’s...
Executive Pastry Chef (Mexico)Our client, one of the most luxurious resorts in Mexico requires a top-notch Executive Pastry Chef who will be responsible and oversee the preparation of high-quality pastry, desserts and bakery items for its fine dining restaurants and bars and catering. He/she will play a crucial role in maintaining the five star standards of the resort. He/she must establish...
JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development and training of team to improve results while maintaining standards. Must ensure sanitation and food...
Bahia Principe Hotels & Resorts está buscando un Sous Chef Pastelero entusiasta y talentoso para unirse a nuestro equipo en un entorno dinámico y de alto nivel.Responsabilidades:- Asistir al Chef Pastelero en la preparación y presentación de una amplia variedad de postres y pasteles.- Supervisar y coordinar las actividades de la pastelería, incluyendo la producción, presentación y entrega de...
Bakery Executive ChefCIMMYT is a cutting-edge, non-profit, international organization dedicated to solving tomorrow’s problems today. It is entrusted with fostering improved quantity, quality, and dependability of production systems and basic cereals such as maize, wheat, triticale, sorghum, millets, and associated crops through applied agricultural science, particularly in the Global South,...
"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It's important to constantly challenge your knowledge and step out of your comfort zone." – Peggy Focheux Duval, Director of Learning & Development, France Administrative Hourly/Entry Level Employee Full-time Local Summary You will be responsible to assist with the efficient running of the department...
Bahia Principe Hotels & Resorts está buscando un Sous Chef Pastelero entusiasta y talentoso para unirse a nuestro equipo en un entorno dinámico y de alto nivel.Responsabilidades:- Asistir al Chef Pastelero en la preparación y presentación de una amplia variedad de postres y pasteles.- Supervisar y coordinar las actividades de la pastelería, incluyendo la producción, presentación y entrega de...
Somos una consultora de recursos humanos y (headhunting) para mandos medios, gerenciales y directivos. Conectamos talento por medio de diferentes técnicas de entrevista y evaluaciones a la medida: - Equipo experimentado - Soluciones integrales - Alcance para toda americas y reclutamiento Global Nos especializamos en diferentes sectores: - Digital - Ecommerce - Startups - Entretenimiento - IT -...
Pastry Sous Chef A Pastry Sous Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing? ** A Pastry Sous Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef to deliver...
A leading hotel chain in Mérida is seeking a Demi Chef de Partie to supervise the kitchen station, ensuring high-quality food preparation and service. The ideal candidate has at least 2 years of experience in a similar role, preferably in luxury settings. This full-time position offers the opportunity to work in a dynamic environment that values quality and professionalism in adherence to Hyatt's...
A luxury hospitality destination in Victoria de Durango is seeking an Executive Pastry Chef to lead the bakery team. This role is critical for ensuring high-quality production and team performance. The ideal candidate will have a minimum of 6 years' experience in culinary roles, strong leadership skills, and a hands-on approach to kitchen operations. Join us to create a welcoming atmosphere and...
Pastry Chef A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing? ** As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef to deliver an excellent...
A leading international hotel company in Mérida seeks an experienced Demi Chef de Partie. You will supervise kitchen operations to ensure high-quality food preparation, provide excellent service, and adhere to health and safety standards. The ideal candidate has at least 2 years of relevant experience, preferably in luxury settings, and a solid understanding of kitchen hygiene. Join us in...
Bahia Principe Hotels & Resorts está buscando un Sous Chef Pastelero entusiasta y talentoso para unirse a nuestro equipo en un entorno dinámico y de alto nivel.Responsabilidades:- Asistir al Chef Pastelero en la preparación y presentación de una amplia variedad de postres y pasteles.- Supervisar y coordinar las actividades de la pastelería, incluyendo la producción, presentación y entrega de...
Banqueting Pastry Sous Chef A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing? ** As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef to...